Items where Author is "Ihiasota, N. U."

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Okoye, J. I. and Ihiasota, N. U. and Egbujie, A. E. (2022) Quality Evaluation of Garri Produced from Cassava Mash and Soybean Flour. Asian Food Science Journal, 21 (9). pp. 107-118. ISSN 2581-7752

This list was generated on Thu Nov 21 22:53:36 2024 UTC.