Poisoning Arising from the Use of Prohibited Sustance, Antibiotic Sustances in Livestocking, Processing, Preserving of Case and Aquarius-Seafood

Huy, Ba Le and Xuan, Hoan Nguyen and Tan, Phong Nguyen and Minh, Thanh Le (2022) Poisoning Arising from the Use of Prohibited Sustance, Antibiotic Sustances in Livestocking, Processing, Preserving of Case and Aquarius-Seafood. Book Publisher International (a part of SCIENCEDOMAIN International), pp. 88-113. ISBN 978-93-5547-690-6

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Abstract

This chapter taking about the poisoning arising from the use of prohibited sustance, antibiotic sustances in livestocking, processing, preserving of case and aquarius - seafood.

In this there are: 1. Food safety and poisoning food unsafe; 2. Prohibited sustances in animalhusbandry; 3. Super lean pork due to salbutamol – toxic to human health; 4. How to know which meat has lean chemicals and normal meat; 5. Toxicity of auramine o; 6. Chemicals of antibiotics in pork, chicken, shrimp, fish and toxic.7- antibiotic residues in seafoodin vegetable

Item Type: Book
Subjects: Impact Archive > Agricultural and Food Science
Depositing User: Managing Editor
Date Deposited: 07 Oct 2023 09:40
Last Modified: 07 Oct 2023 09:40
URI: http://research.sdpublishers.net/id/eprint/3014

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