Items where Author is "Zoué, Thierry Lessoy"
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Cissé, Mariame and Doué, Gladys Ginette and Yao, Wilfried and Zoué, Thierry Lessoy (2022) Impact of Lactic Acid Fermentation on the Nutritional Potential and Anti-nutritional Factors of Two Widely Consumed Pulses (Vigna unguiculata and Vigna subterranea) Flours in Côte d’Ivoire. International Journal of Biochemistry Research & Review, 31 (6). pp. 13-22. ISSN 2231-086X