Items where Author is "Taggart, R. P."
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Baker, A. and Garner, M. C. and Kimberley, K. W. and Kimberley, K. W. and Stordock, J. H. and Taggart, R. P. and Walton, D. J. (2019) Cyanide Toxicity of Freshly Prepared Smoothies and Juices Frequently Consumed. In: Current Trends in Food Science Vol. 1. B P International, pp. 7-17. ISBN 978-93-89246-32-2