Items where Author is "Nwosu, A. N."

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Onwurafor, E. U. and Uzodinma, E. O. and Nwosu, A. N. and Ude, S. S. (2022) Influence of Process Time on the Physicochemical, Antinutrient and Phytochemical Properties of Ficus capensis Moracae Vegetable Drink. Asian Food Science Journal, 21 (9). pp. 62-69. ISSN 2581-7752

This list was generated on Thu Nov 21 23:14:34 2024 UTC.