Items where Author is "Hamouda, Mahmoud E. A."

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Hamouda, Mahmoud E. A. and Salunke, Prafulla (2024) Changes in Milk Protein Functionality at Low Temperatures and Rennet Concentrations. Foods, 13 (3). p. 447. ISSN 2304-8158

This list was generated on Mon Nov 4 22:08:53 2024 UTC.